LUXURY BEEF

Origin: ITALY

Types of Cut: COSTATA / FIORENTINA

Characteristics: NOT FORCE THE GOOD MEAT MUST BE OF PURE BREED, THIS CROSSING OF TWO ITALIAN SELECTIONS HAS EXTREMELY MARBLE MEAT AND AN EXTERNAL FAT NOT TOO EXCESSIVE A UNIQUE AND TASTY TASTE. MAREZZATURA INSIDE.

Hd Brasserie

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